RED WINTER SALAD WITH TAHINI ORANGE DRESSING

Colour, crunch and zing Let the sun shine in winter with this colourful salad palette. 19 seventiesgirl loves a salad. I took a whole lot of things out of the fridge and from the garden and made this amazing salad that would accompany any dish on a cold winters night. Add goat curd, some roasted…

CRUNCHY RED WINTER SALAD

19seventies girl loves a salad and seriously considered eating a salad a day as one of my New Years resolutions for 2017, but who needs that type of pressure! Most days I seem to eat a salad of some sort of salad without really thinking about it. When I travel, I find the one thing…

CHICKEN, SEED AND ROAST VEGETABLE SALAD

Layer a salad and make a meal that’s fresh, full of flavour and texture. 19seventiesgirl loves a salad, and to be honest, I am trying to eat them more often, aiming to have one a day but not always meeting the mark. Variety is the spice of life and in this area the salad can…

RED CABBAGE CRUNCHY SLAW WITH CHILL AND BARRAMUNDI

RED CABBAGE CRUNCHY SLAW WITH CHILL AND BARRAMUNDI A salad a day keeps the weight at bay! Let your imagination go wild in the kitchen with this fresh, crunchy, delectable, salad. Fresh food, lots of it, is best for your health, your waistline and looking great well past your years. So put down your cup…

Roast Spring Vegetable Salad with Asparagus and Salmon

Gluten free Colourful and full of fresh ingredients this salad can be served alone or with sliced boil egg or fried egg, salmon pieces, chicken or roasted seeds and nuts. You can play around with vegetables you roast, use what you have available. I love when asparagus hits the markets in spring; it is plentiful,…

Middle Eastern Carrot and Orange Salad

Zingy, fresh and a great alternative to the much used green salad! Gluten and dairy free Oranges are falling off the tree,  sweet carrots are in abundance in the local produce market and despite the cold wet winter this year:  my coriander is still spilling out of the garden pots from last summer ready to make…

Roast Cauliflower, Rocket and Pear Salad with Orange Dressing

    Salad is such a great way to use cauliflower and perfect through the autumn and winter months. Roasting cauliflower gives it a unique nutty taste. I usually make a big bowl so I can have leftovers for lunch the next day. If you plan to do this don’t dress leftover salad until you…